Hazel Tech Announces New Round of USDA Funding for Potato Quality Technology

December 17, 2020 Hazel Technologies, Inc.

Hazel Technologies Inc., a USDA-funded technology company delivering new solutions for fresh produce to extend shelf-life, increase sales, and fight food waste, announces new USDA-funding for a packaging technology which protects the quality of potatoes.

Pete’s Introduces Hydroponically Greenhouse Grown Packaged Salad Varieties

December 17, 2020 Pete’s

Pete’s, the California-based produce company specializing in hydroponically grown living lettuce and cress varieties in addition to butter lettuce wrap kits, will debut an innovative and sustainable new line of packaged salad varieties, Greenhouse Fresh, in retail locations in and around the West Coast in early January.

FSNS Announces Merger With Cierto Y Seguro S.A. De C.V. Laboratory in Irapuato, Guanajuato, Mexico

December 17, 2020 Food Safety Net Services

Food Safety Net Services (FSNS) has partnered with Cierto y Seguro S.A. de C.V., a leading food and water analysis laboratory in Irapuato, Gto., Mexico. Cierto y Seguro is accredited before the Mexican Accreditation Entity under the updated ISO IEC 17025: 2017 standard.

DeltaTrak’s New Vaccine Supply Chain Solutions Meet All Three Temperature Management Profiles Required for Storage, Handling and Transport of COVID-19 Vaccines

December 17, 2020 DeltaTrak

DeltaTrak® announces customized vaccine temperature monitoring solutions compatible with the three temperature profiles required for transport, storage and handling of
COVID-19 vaccines.

Norwegian Seafood Council Joins Forces With EAT Ahead of UN Summit On Future Food Systems

December 16, 2020 Norwegian Seafood Council

NSC and EAT announce partnership ahead of UN summit on future food systems. The aim is to join forces in speaking up for seafood as part of the solution to tackle climate change.