Emmi Sells Spanish Goat’s Cheese Producer

December 28, 2020 Emmi

As part of its focus on a growth and margin delivering international business, Emmi is selling its majority stake in Spanish company Lácteos Caprinos, which specialises in the production of goat’s milk products. With roughly 40 full-time-employees, it generates annual sales of around EUR 10 million.

Debate Swirls Over Possible Chesapeake Oyster Harvest Regulation

Oyster farmers and watermen have been at odds over a regulation that could make it more difficult for oyster farming operations such as Petty’s Hollywood Oyster Company to get started.

Wild Salmon Advocates Celebrate Discovery Islands Fish Farms Decision

Fish farm opponents on the West Coast are jubilant after Ottawa’s announcement Thursday that operations in the Discovery Islands are being phased out over the next 18 months.

Modern Meat Announces Q1, 2021 Launch of Modern Meat Products in the United States

December 28, 2020 Modern Meat

The products have been going through a successful testing and manufacturing scaling program. The Company intends to send a sales team and high-level management, down to California in Q1 to help co-ordinate the launch of the products into the West Coast of the United States.

Edible Communities & Niman Ranch Announce Five Distinguished National Food Heroes

December 28, 2020 Niman Ranch

Edible Communities, the award-winning network of more than 80 independently-owned locally focused food magazines, today announced their selection of five food heroes who have gone above and beyond in 2020 to support their community during a time of great need.