Camembert Cheese: A Norman Tradition

November 10, 2020 Patrick Ambrosio, France Today

The idyllic Norman village of Camembert, with its half-timbered farms set amidst lush green countryside, will forever be inextricably linked with the cheese of the same name; and perhaps none other than the mighty Camembert says ‘French cheese’ to turophiles the world over. So, we might ask, why would one ever tamper with it? Well, the answer, as is often the case, is economics.

Butter of Europe Brings a Nostalgic, Savory Taste to the Holiday Season

November 10, 2020 Butter of Europe

Turkeys and hams. Casseroles and baked vegetables. Pies, cookies, sweets and treats of all kinds. What’s one thing all of these seasonal, nostalgic dishes have in common? They’re all made better with butter.

Virtually Sharing the Goodness of Dairy

November 10, 2020 Dairy MAX

The way Dairy MAX connects with influential stakeholders to share the dairy story looks different in 2020. Social distancing measures and travel limitations have prevented traditional events and outreach like farm tours, university visits and conferences.

EU to Impose Tariffs on Up To $ 4B of US Products

November 10, 2020 Silvia Amaro, CNBC

The European Union will slap tariffs on up to $ 4 billion worth of U.S. products Monday, after what it described as a “lack of progress” from America on resolving a long-standing dispute over aircraft subsidies.

November is National Bread Month

November is a great time for pumpkin spice and everything nice, but it’s also the perfect time to celebrate National Bread Month. The wheat that Kansas grows is exceptionally adept at creating tasty, homemade bread, so be sure to celebrate this homegrown holiday.