California Giant Strengthens Executive Team

September 21, 2020 California Giant Berry Farms

California Giant Berry Farms welcomes two produce veterans to its executive team: Jay Brown as Chief Financial Officer and Alan Ediger as Vice President of Sales. Focused on the future, California Giant builds upon its proven leadership, experience and drive to provide the berry best.

Tractor Beverage Co. Strengthens Its Commitment To Foodservice Industry With New Self-Fill Bottle Program

September 18, 2020 Tractor Beverage Co.

In response to the global pandemic, Tractor established the self-fill bottle program in order to enable foodservice operators to drive highly profitable beverage sales while taking out 50 percent of the cost for carry-out beverages.

New SeaPak Shrimp Sea Pals Bring Fun and Flavor to the Kitchen Table

September 18, 2020 SeaPak

The SeaPak Shrimp Sea Pals are designed to encourage kids to eat at least two servings of seafood each week, as recommended by the Dietary Guidelines for Americans. SeaPak says the new product offers a quick and hassle-free option for families who like to have a little fun with their food.

Quinsea Fisheries and Clearwater Seafoods Limited Partnership Announces Regulatory Approval for their Joint Venture in St. Anthony Shrimp Plant

Quin-Sea Fisheries Ltd, a division of Royal Greenland and Clearwater Seafoods are pleased to announce the application to transfer the processing license for St. Anthony fish plant has now been approved by the Newfoundland and Labrador Minister of Fisheries, Forestry and Agriculture.

Impossible Foods’ Growth Accelerates as Flagship Product Rolls Out in More Than 11,000 Stores in All 50 States

September 18, 2020 Impossible Foods

Impossible Foods’ award-winning, plant-based Impossible Burger is now available in more than 11,000 supermarkets and grocery stores across all 50 states.