Schwan’s Company Begins Major Pizza Plant Expansion in Kansas

August 17, 2020 Schwan’s Company

Schwan’s first began operating a pizza plant in Salina in April 1970, when it acquired the Tony’s® pizza brand and plant from a Salina businessman. Employees at the facility continue to produce Tony’s® and Red Baron® pizza for grocery stores nationwide, as well as pizzas for food-service venues such as schools.

4505 Meats Launches First-Ever Snack Mix

August 17, 2020 4505 Meats

4505 Meats takes Keto-friendly snacking to the next level with the launch of their first-ever snack mix, Cheese-Charrones. The product features a blend of 4505’s Chicharrones, Cracklins, and Whisps Cheddar Cheese Crisps. The Keto-friendly snack mix will be launched exclusively in Whole Foods stores nationwide and on Amazon.

Darigold Accelerates Strategic Transformation of Global Ingredients Business

August 17, 2020 Darigold

Darigold, Inc. announced organizational changes designed to accelerate the long-term transformational strategy of the Northwest farmer-owned cooperative’s global ingredients business.

Northeast Semi-Finalists Announced in the Eggland’s Best “America’s Best Family Recipe” Contest 2020

August 17, 2020 Eggland's Best Eggs

Eggland’s Best has announced the “Best in State” semi-finalist recipes from the Northeast, who are now in the running to be named America’s Best Family Recipe.

U.S. Dietary Guidelines Advisory Committee Recommends Eggs for Babies, Toddlers and New Moms

August 17, 2020 American Egg Board

In a historic first, the Dietary Guidelines Advisory Committee issued recommendations for birth to 24 months old and specifically recommended eggs as an important first food for infants and toddlers, as well as for pregnant and lactating women.