Eggland’s Best Teams up with The American Heart Association to Empower Families During National Family Meals Month

August 21, 2020 Eggland's Best

To educate families on the importance of spending more quality time around the table, Eggland’s Best (EB) nationally supports the American Heart Association’s Healthy for Good™ movement by highlighting healthy habits during September, National Family Meals Month. Healthy for Good™ encourages people to take small steps every day to build lifelong healthy habits for themselves and for their families.

Rodgers’ Puddings New Product Release: Chocolate Peppermint Pudding

August 21, 2020 Rodgers’ Puddings

Rodgers’ Puddings – a pudding manufacturer will release in September 2020 their newest flavor: Chocolate Peppermint. With five main ingredients, their new pudding will be available in 3 sizes: 4 oz Grab n Go, 16 oz, and 5 pounds Food Service.

Pacific Seafood Reopens Closed Plant to Process Shrimp

Jobs at the modern seafood processing plant in the Port of Brookings Harbor were among the casualties of the COVID-19 pandemic.

Inland Seafood Applies For HUD Grant as it Eyes Birmingham Expansion

An Atlanta seafood wholesaler is working with the city of Birmingham to apply for a community development block grant to expand its operations in Ensley.

Commissioner Fried Welcomes NOAA Announcement of Aquaculture Opportunity Areas Off Florida’s Gulf Coast

NOAA announced the selection of sites in federal waters off Florida in the Gulf of Mexico as one of the first locations designated as Aquaculture Opportunity Areas.