U.S. Dietary Guidelines Advisory Committee Recommends Eggs as a First Food for Babies and Toddlers

July 16, 2020 American Egg Board

“Today is an important day for the American diet and for eggs. In an historic first, the Dietary Guidelines for Americans Advisory Committee today issued recommendations for birth to 24 months old and specifically recommended eggs as an important first food for infants and toddlers, as well as for pregnant and lactating women.”

FDA Announces Launch of Grade “A” Milk Search (GAMS) System

July 16, 2020 FDA

The U.S. Food and Drug Administration announces the launch of the Grade “A” Milk Search (GAMS) System, a new tool that allows stakeholders to easily search the FDA’s online Grade “A” Milk Memoranda database.

Boulder-Based Rudi’s Organic Bakery Appoints New CEO Shortly After Changing Parent Companies

Boulder’s Rudi’s Organic Bakery(Rudi’s Bakery Inc.) has named Brian McGuire as CEO.

Ingredion Broadens Organic Ingredient Solutions Lineup

July 16, 2020 Ingredion

Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries, today launched three new organic native starches for the U.S. and Canada, PURITY® Bio 201 organic native corn starch, PURITY Bio 301 organic native tapioca starch and PURITY Bio 805 organic native waxy rice starch at SHIFT20.

New COVID-19 Impact Report from IDDBA

The International Dairy Deli Bakery Association (IDDBA) published their latest COVID-19 Impact industry research report.