Zuul Secures $ 9 Million to Operate Ghost Kitchens Throughout NYC

July 23, 2020 Zuul

Zuul announced today that it has secured $ 9 million in funding to expand its ghost kitchen operations throughout New York City. The company, which currently operates its flagship location at 30 Vandam Street, services brands that deliver to both residential and commercial customers throughout downtown Manhattan.

Frosty Acres Brands Welcomes Chef’s Kitchen Foodservice Supply

July 23, 2020 Frosty Acres Brands

Frosty Acres Brands, the national foodservice marketing and purchasing cooperative for independent distributors, announces Chef’s Kitchen Foodservice Supply as the newest member of the cooperative.

Church Brothers Farms Introduces Sweet Varieties of Two Favorite Vegetables

July 23, 2020 Church Brothers Farms

Church Brothers Farms is cooking up a treat for chefs with the introduction of sweet baby cauliflower and sweet baby broccoli.

United Fresh Promotes McEntire to Senior Vice President Food Safety & Technology

Dr. McEntire joined the association four years ago, bringing her extensive background in food safety, regulatory issues, and association management to the United Fresh Team.

Index Fresh Brings Colombian Avocados to the U.S. Market for a Third Season

July 23, 2020 Index Fresh

Index Fresh is in its third round of offering Colombian avocados with a swift five-week window closing later this month. The global avocado marketer has had two previous rounds of bringing the Colombian fruit to the U.S. market; running those first two rounds as pilot projects.