American Dairy Association North East Helps Retailers Stock Nearly 96,000 Dairy Products

American Dairy Association North East has helped retail stores stock more than 96,000 dairy products in more than 700 stores since the COVID-19 quarantine began in mid-March, while also executing several other existing programs.

Dave’s Killer Bread Ups the Grill Game with New Organic Buns

May 6, 2020 Dave’s Killer Bread

Known for reviving the bread aisle with loaves loaded with killer taste and texture, Dave’s Killer Bread (DKB) brings its whole grain and protein game to the grill with the launch of organic burger buns. Delivering serious flavor from top to bottom, the brand’s newest innovation are now nationally available.

Analysis on New Product Launches in Covid-19 Related Markets-Industrial Bakery Processing Equipment Market 2020-2024

May 6, 2020 Technavio

Technavio has been monitoring the industrial bakery processing equipment market and it is poised to grow by USD 3.67 billion during 2020-2024, progressing at a CAGR of over 7% during the forecast period.

New COVID-19 Impact Report from IDDBA

The International Dairy Deli Bakery Association (IDDBA) has released this week’s COVID-19 Impact report.

United Fresh Produce Association Applauds Introduction of Bill to Increase Fruits and Vegetables in WIC

United Fresh Produce Association applauds the introduction of the WIC Benefit Flexibility During COVID-19 Act which will increase the cash value benefit for fruits and vegetables in the Women, Infants, and Children’s program (WIC) to $ 35 month through the end of September 2020.