How the Coronavirus Crisis Is Pinching Maine’s Lobster Industry

May 22, 2020 Jessica Hall, Barron's

Maine’s lobster industry will survive the coronavirus pandemic. Individual lobster harvesters—and businesses all along the supply chain —might not.

AMSA 2020 ICoMST and RMC Virtual Experience Announcement

Due to the ongoing COVID-19 pandemic, the American Meat Science Association is announcing today that the 66th International Congress of Meat Science and Technology (ICoMST) and the 73rd Reciprocal Meat Conference (RMC) that was scheduled to take place August 2-7, 2020 at Disney’s Coronado Springs Resort in Orlando, Florida, USA, will now be delivered as an exclusively virtual meeting.

Alberta Beef Plant Returning to Two Shifts Per Day After COVID-19 Outbreak

The JBS beef-processing plant in southern Alberta was planning to return to two shifts a day on Thursday for the first time in a month.

Celebrating National Beef Burger Day on May 28

While beef burgers are always a good idea, this year, the Beef. It’s What’s For Dinner. brand, funded by the Beef Checkoff, partnered with National Day Calendar to designate May 28 as National Beef Burger Day and create a special occasion for families across the country to come together and celebrate their love of real beef burgers.

Over 1,000 Central Florida Nurses Gifted Orchids, Peace Lilies

In celebration of International Nurses Day, over 1,000 nurses were presented orchids and peace lilies by the Bloom & Grow Garden Society of Winter Garden.