Anthura Donates 30,000 Masks to Healthcare Institution Laurens

April 24, 2020 Anthura BV

With a targeted push to bridge the necessary 1.5 meters, Iwan van der Knaap – director Anthura – has handed over 30,000 masks to Rop Spanjaard, Managing director Facility Services & Real Estate at Laurens.

Specialty Foods Bring Taste and Nutrition to Those in Need

Since early February, thousands of specialty food products have been arriving at the Food Innovation Center at Rutgers University in Bridgeton, NJ, in preparation for the Specialty Food Association’s “specialty outstanding food innovation” sofi™ Awards – the most prestigious competition in specialty foods. Due to the pandemic, the judging has been delayed, leaving a large assortment of perishable delicacies needing a home.

Firefly Farms: Cheese is Standing Strong!

April 24, 2020 Firefly Farms

During these uncertain times, nothing is more important to us than maintaining the health and well-being of our food communities. That includes supporting our local agricultural community by continuing to purchase milk from our network of family farms so that we can keep making cheese.

Carr Valley Cheese Announces Store Pick-up Availability

April 24, 2020 Carr Valley Cheese

“Thank you so much to everyone who has supported us! We are now able to offer pick-up at most of our retail locations.”

New York Families, Seniors Get Free Milk Donated By Dairy Farmers Of America

American Dairy Association North East (ADA North East) helped coordinate logistics, communications and distribution of two trailer loads with nearly 8,000 gallons of milk donated by Dairy Farmers of America (DFA) in Syracuse, N.Y., on Wednesday, April 22.