National Garden Bureau Hosts Horticulture Influencers During 2020 CA Spring Trials

March 9, 2020 National Garden Bureau

National Garden Bureau (NGB), the non-profit organization promoting gardening for the past 100 years, is again traveling to the CA Spring Trials with four influential horticulturists. The goal and intent of this sponsored trip is to connect the originating breeder and broker side of the industry with consumers via public garden and retailers.

St Patrick’s Day Flowers

March 9, 2020 Rio Roses

With St. Patrick’s Day soon approaching, you may wonder how to promote your floral services on this distinctly green holiday. Well, knowing the most common flowers used on St. Paddy’s Day and what they symbolize can help with your marketing efforts.

Gruyere from Switzerland Named 2020 World Champion

A Gruyere from Bern, Switzerland has been named the 2020 World Champion Cheese. The cheese, called Gourmino Le Gruyère AOP, is made by Michael Spycher of Mountain Dairy Fritzenhaus for Gourmino AG. Spycher also won the 2008 World Championship Cheese Contest with his Gruyere.

After Winning the World’s Best Camembert Title, Agropur is Named the Maker of the Best Cheddar in the World

March 9, 2020 Agropur

Agropur is proud to announce that its Grand Cheddar Aged 3 Years and Grand Cheddar Aged 1 Year – both made at its Notre-Dame-du-Bon-Conseil, Quebec plant – have been awarded the “Best Cheddar Aged Two Years or Longer” and “Best Cheddar Aged One to Two Years” titles at the prestigious World Championship Cheese Contest, held in Madison, Wisconsin from March 3 to 5.

Jasper Hill Farm Takes Two Spots in the Top 20 World’s Best Cheeses

March 9, 2020 Jasper Hill Farm

The World Cheese Championship Contest, held in Madison Wisconsin this week, announced the top 20 final candidates in the running for the top prize out of a record 3,667 international entries. Jasper Hill Farm is pleased to announce that they made two of these winning cheeses.