After nearly 100 years of providing cheese lovers with creamy goodness in perfectly portioned wedges, The Laughing Cow® continues to evolve its beloved wedges and this time with more flavor, more nutrition, new packaging and a new brand purpose. …
Dairy Farmers of America (DFA) hires Chicago-based gravity.labs (GL) to serve as the lead agency spanning from strategy to creative on its licensed Borden® Cheese brand, its premium butter brand, Plugrá®, and upcoming new product launches. …
The International Dairy Foods Association (IDFA) announced today that Joseph Scimeca, Ph.D., has been named senior vice president, regulatory and scientific affairs. Scimeca comes to IDFA after serving for 16 years with Cargill Inc., most recently as the company’s vice president of global regulatory and scientific affairs. …
Alacor, a bakery that supplies pastries to retailers, began its GFSI journey in 2015 and achieved certification in 2017. The company’s facilities have received significant improvements, including a sanitary floor and roof, and all employees have been trained in various FS elements such as HACCP. …
Easy Tiger® is proud to announce the nomination of Head Doughpuncher David Norman for a 2020 James Beard Award in the ‘Outstanding Baker’ category. The James Beard Foundation announced its list of Restaurant and Chef Award semifinalists in advance of the 30th annual James Beard Awards. …
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