Borden, one of America’s favorite dairy companies founded in 1857, has been granted consensual use of cash collateral for another 30 days after the latest Jan. 23 court hearing in its voluntary reorganization proceedings. This authorization enables Borden to continue operations and honor obligations in the normal course of business. …
Edith Wilkin of Leprino Foods Company received the International Dairy Foods Association’s (IDFA) 2020 Food Safety Leadership Award during IDFA’s Dairy Forum today in Scottsdale, Arizona. The award, now in its fourth year, honors an individual, group or organization for demonstrating outstanding leadership directed at enhancing food safety within the dairy products industry. …
Vermont Tortilla Company is thrilled to announce that we have won a 2020 Good Food Award in the grains category for our organic stone ground corn tortillas made with all local corn. The Good Food Awards celebrate the kind of food we all want to eat: tasty, authentic and responsible. …
Legendary Baking, LLC (“Legendary”), owned by the Company, will continue its current operations in the ordinary course. Legendary is a Blue Ribbon award winning manufacturer of over 25 million pies annually and, with the support of the DIP financing, will be able to conduct its business without interruption and looks forward to the support of its associates, suppliers and customers through this process. …
The American Bakers Association (ABA) is pleased to announce that Kelly Mariotti, Director of Talent Management at Weston Foods, and Campbell Williams, Co-President at B.C. Williams Bakery Service and BCW Food Products, will serve as the 2020-2022 Co-Chairs of ABA’s NextGenBaker Professionals Group. …
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