Greenleaf Foods, SPC, Becomes First and Exclusive Plant-Based Protein Sponsor of the Montreal Canadiens

January 13, 2020 Greenleaf Foods, SPC

Greenleaf Foods, SPC, a North American leader in plant-based protein products, and the Montreal Canadiens today announced a new partnership featuring Greenleaf’s leading plant-based brands, Lightlife® (“Lightlife”) and Field Roast Grain Meat Co™ (“Field Roast”).

New Age Meats Raises $ 2.7m Seed Round Led by ff Venture Capital

January 13, 2020 New Age Meats

New Age Meats, a Berkeley-based cultivated meat company, today announced the closing of $2.7 million in seed round funding. The company was founded in 2018 and is a graduate of IndieBio’s accelerator program. New Age Meats aims to develop technology to make meat from animal cells instead of animal slaughter by using automation and data science in stem cell research and bioreactor optimization.

Smithfield Foods Generates Renewable Natural Gas from Wastewater to Power North Carolina Communities

January 13, 2020 Smithfield Foods

Smithfield Foods, Inc., in partnership with Duke Energy and OptimaBio, LLC, is now producing renewable natural gas (RNG) from the wastewater treatment system at its Tar Heel, N.C. pork processing facility, which will help power more than 2,000 local homes and businesses.

Rinehart Poinsettias by Danziger will be Available for 2020 Season

January 13, 2020 Danziger

Danziger is proud to announce a new partnership with Rinehart Poinsettias. The two companies are joining forces to bring “Rinehart Poinsettias by Danziger” to the North American market.

DVFlora: David Austin Valentine’s Roses

January 13, 2020 DVFlora

Arguably the most famous of all roses, Juliet (Ausjameson) created by David Austin, has captured the hearts of many in her name alone and yet she defies the traditional color normally associated with love and flowers given on Valentine’s Day.