USDA Announces Appointments to the Christmas Tree Promotion Board

January 7, 2019 USDA

The 12-member board has 11 producers representing production in the Eastern, Central and Western regions of the United States, and an importer member. Each can serve up to two consecutive three-year terms.

Proven Winners Delivered 2 Billion Impressions In 2018

January 7, 2019 Proven Winners

With an initial goal of delivering one billion consumer impressions in 2018, Proven Winners developed a broad reaching marketing campaign. All major social media channels were covered in addition to Google advertising, Pandora internet radio, billboards, e-newsletters and several printed advertising pieces. People who had never been exposed to the brand were reached in addition to the loyal following the brand has worked to build.

Champignon North America Launches Rougette Bonfire Grilling Cheeses

January 7, 2019 Champignon North America

The product line includes two types of cheese, made with all-natural ingredients: a mild and creamy soft-ripened cheese, which comes in two individually packed cheeses per unit; and a semi-soft cheese marinated in herbs, which comes in a convenient ready-to-grill pan. Both cheeses are unique and approachable in flavor profile and truly bring something special to the summer barbecue experience.

Emmi Roth Acquires Great Lakes Cheese’s Seymour Plant

January 7, 2019 Roth

Emmi Roth®, a leading producer of specialty cheese, is expanding with the acquisition of Great Lakes Cheese’s blue cheese plant in Seymour, Wisconsin.

Expresco ProSticks Grab-and-Go Snack at Target and Hannaford Markets

January 7, 2019 Expresco Foods

ProSticks deliver a wholesome, satisfying and savory snack that is free of preservatives while packing more than 20 grams of protein in each serving. ProSticks are hand-made, grilled to perfection and come in three delicious flavors paired with complementary sauces.