Prairie Farms New Sour Cream Pouch is the Perfect Companion for Holiday Recipes

November 13, 2019 Prairie Farms

Prairie Farms Dairy announced today the expansion of its product lineup to include 12oz squeezable pouches of all natural sour cream. Just in time for holiday entertaining, consumers can now squeeze their way to sour cream happiness from the convenience of a flipopen pouch.

AIB International Launches BakePro Certification

November 13, 2019 AIB International

AIB International is launching their new BakePro Certification during IBIE 2019. The BakePro Certification is a customized training and consulting program that leverages AIB International’s century of expertise.

Ardent Mills Names 27-Year Milling Veteran Troy Anderson as Vice President of Operations

November 13, 2019 Ardent Mills

Ardent Mills, the premier flour-milling and ingredient company, recently named industry veteran Troy Anderson as Vice President of Operations. Anderson served as the Senior Director of Operations since 2014.

New Autism Study: Gluten-free Diet Does Not Help Autistic Children

November 13, 2019 Steven Salzberg, Forbes

Many parents of autistic children have tried gluten-free diets for their children, in the hope that perhaps they might work

Bears Nutrition Named Winner of Inaugural Real California Milk Accelerator Competition, Awarded $250,000 to Bring Kid’s Nutritional Drinks to Market

November 13, 2019 California Milk Advisory Board

The competition, sponsored by the California Milk Advisory Board (CMAB) and powered by leading innovation consultancy VentureFuel, Inc., will provide Bears Nutrition with $ 250,000 in resources and funding to bring their fortified milk beverages to market.