ARYZTA® North America is excited to announce a new frozen bread line extension at its bakery in Ancaster, Ontario, Canada. ARYZTA’s 237,000 square-foot, state-of-the-art Ancaster bakery makes a variety of breakfast and sweet baked goods for foodservice and retail customers under the Oakrun Farm Bakery® and Otis Spunkmeyer® brands and for private label. …
Over the past year and a half, Baker Boy has invested about $ 11 million into donut automation, according to CEO Guy Moos. …
Arcadia Biosciences, Inc. (Nasdaq: RKDA), a leader in science-based approaches to enhancing the quality and nutritional value of crops and food ingredients, today announced it has secured its first purchase commitment for its high-fiber bread wheat for 2020 through its North American partner Bay State Milling Company. …
The fall season also calls for oyster season and locals are preparing to get out on the water. November officially kicks off the season and the Texas Parks and Wildlife is reminding people of regulations for those hitting the water …
Icewater Seafoods is investing $ 10 million over three years to buy the latest cod-processing technology, and claims Icewater is the only North American processor dedicated full-time to Atlantic cod production. …
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