Schuman Cheese Posts Prominent Showing at Trio of Summer Competitions

August 7, 2019 Schuman Cheese

Classic recipes tuned to perfection and innovative specialty varieties alike earned Schuman Cheese the attention of judges at contests this summer, adding 17 new awards to the artisan cheesemaker’s already heavy trophy shelf.

BelGioioso Cheese wins 7 Medals at American Cheese Society Contest

August 7, 2019 BelGioioso Cheese

The annual American Cheese Society Contest Judging took place in Richmond, Virginia recently, with 1742 entries from 257 companies. BelGioioso Cheesemakers were awarded a total of seven prestigious medals during the conference Awards Ceremony on August 2nd.

Bayley Hazen Blue First Non-British Cheese to Win Trophy since 1897

August 7, 2019 Jasper Hill Farm

Jasper Hill Farm is proud to announce awards from this week’s 2019 International Cheese
Awards and American Cheese Society Competition.

Subway Restaurants and Beyond Meat Unveil its Strategic Culinary Partnership and the Beyond Meatball Marinara

August 7, 2019 Subway Restaurants

Now guests will have the opportunity to try the new Beyond Meatball™ Marinara, which takes its inspiration from the brand’s classic sandwich but with a plant-based twist.

The International Foodservice Manufacturers Association (IFMA) Introduces New Go-to-Market Model

The International Foodservice Manufacturers Association (IFMA) today introduced its new Go-to-Market Model—an interactive online resource that provides foodservice manufacturers with critical insights that inform their go-to-market strategies.