Fleury Michon America is a leader in the preparation and distribution of prepared meals, notably for air carriers and big-box stores. To help it maintain its momentum, the business has been awarded a $2,000,000 repayable contribution from Canada Economic Development for Quebec Regions. …
Thakkar will build and lead a team of product managers at Impossible Foods. The Redwood City, Calif-based food tech startup currently sells the award-winning Impossible Burger, and its scientists are working on a full range of delicious, nutritious, plant-based meat and dairy foods. …
BlueNalu, a leading innovative food company producing seafood directly from fish cells, announced today its commercialization strategy and food facility design schematics for large-scale production. This is the first time that any company has provided facility design schematics illustrating the vision for large-scale production of foods via cellular agriculture or aquaculture. …
The Alaska Symphony of Seafood is a competition for new value-added products made from Alaska seafood. The overall goal is to inspire innovative ways to fully utilize and increase the value of Alaska’s seafood. The Call for Productis now available. …
Maine’s lobstermen say regulations set to take place this September to protect New England’s iconic right whales will severely impact their lobster harvest and cause them to lay off hundreds of workers. …
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