FMI Appoints Food Safety and Regulatory Staff Members to New Positions
Food Marketing Institute (FMI) today recognizes four staff members for their leadership, achievements, and contributions to FMI’s regulatory and food safety advocacy work. …
Month: July 2019
FDA Issues Revised “Advice about Eating Fish for Women Who Are or Might Become Pregnant, Breastfeeding Mothers, and Young Children”
The U.S. Food and Drug Administration is announcing the availability of revised advice about eating fish, which updates advice that FDA and the U.S. Environmental Protection Agency (EPA) jointly issued in January 2017. …
Consumers Expect Sustainable Seafood. Are Retailers Up To The Challenge?
For its second year of assessments, Seafood Progress noted scores for transparency and accountability improved for many of Canada’s largest food retailers. METRO, Loblaw and Save-On Foods received the highest overall scores, with METRO showing the greatest year-to-year improvement. …
GAPP Hires New Communications and Membership Coordinator
In order to continue to grow and serve the mission to increase demand for and raise awareness of Wild Alaska Pollock, the Association of Genuine Alaska Pollock Producers (GAPP) announced today that they have hired Anna Carpenter to fill the newly created GAPP Communications and Membership Coordinator position. …
Conecuh Sausage Officially Teams Up With Alabama Athletics
To kick off Independence Day week, Crimson Tide Sports Marketing announced a partnership with one a born and bred Yellowhammer State product. Based in Evergreen, Alabama, Conecuh Sausage will be the “Official Smoked Sausage” of the Alabama Crimson Tide beginning this fall. …