On May 10, it was over. The board of directors of East Gloucester-based National Fish & Seafood, without warning and effective immediately, closed the seafood processor and 180 employees suddenly were out of work. Now, in the second stunning development of the past fortnight, the next incarnation of National Fish is rising from its own ashes. …
Georgia Department of Natural Resources Commissioner Mark Williams has announced that Georgia waters will open for commercial and recreational harvest of food shrimp at 8 a.m. Wednesday, May 29, 2019. Also, Georgia’s territorial waters will close to commercial and recreational oyster harvest effective 6 a.m., Saturday, June 1, 2019, through midnight Monday, Sept. 30, 2019. …
Richwell Group, Inc., doing business as Maxfield Seafood, a City of Industry, Calif. firm and the importer of record, is recalling approximately 160,020 pounds of Siluriformes fish products that were not presented for import re-inspection into the United States, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. …
Mighty Spark, an independent food company, is inviting consumers nationwide to give back to those in need by donating a meal for every purchase of their all-natural, premium poultry. This month, Mighty Spark also introduces its more sustainable, consumer-friendly packaging design that highlights trusted product attributes of its all-natural poultry made with premium cuts and boldly features the meal donations. …
For the fourth consecutive year, Giant Food will be the title sponsor of the annual Giant National Capital Barbecue Battle, in Washington, D.C. The summer festival, taking place on Saturday, June 22nd and Sunday, June 23rd, will benefit the USO of Metropolitan Washington-Baltimore and the Capital Area Food Bank. As one of the largest and most popular food and music festivals in the country, the event welcomes over 100,000 fans annually. …
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