Meat and the Modern Consumer
Millennials don’t shop for groceries the same way older generations did. Many categories have seen differences in shopping behavior across generations and the meat industry is no exception. I spoke with Julie Anna Potts, president and CEO of the North American Meat Institute (NAMI) and Brad Hanna executive vice president, director of business strategy at Barkley, on trends within the meat industry and what we can expect to see in the future. …