Looking to Process Lobster in Massachusetts

State Senate Majority Leader Bruce Tarr didn’t waste any time in the new legislative calendar to again push the state to liberalize its lobster processing laws to allow in-state processing and sale of raw and frozen lobster parts.

Transplace Named as Tyson Foods Third Party Logistics (3PL) Provider of the Year

January 11, 2019 Transplace

Each year, Tyson Foods, one of the world’s largest food companies, recognizes a select group of its third-party contract carriers for their excellence in customer service, communication, safety and innovation. Transplace was the only non-asset provider to win this award in 2018, which was presented during Tyson Foods’s inaugural core carrier conference.

Nestle Plans Vegan Push With No-Meat Burger

January 11, 2019 Corinne Gretler, Bloomberg

Hold the ground chuck: Nestle SA sees the future in a meat-free burger made from soy and wheat protein. Soon you may be able to wash it down with purple walnut milk or a spirulina latte.

S. Wallace Edwards & Sons, Inc. Returns to Winter Fancy Food Show Following Catastrophic Fire

January 11, 2019 S. Wallace Edwards & Sons

January 19, 2016 is a day that President and Cure Master Sam W. Edwards III will never forget. That’s the day that his family run business of 90 plus years was devastated by a catastrophic fire, destroying the famed smokehouses that have been crafting the finest traditional Virginia Country Hams, Bacon, and Smoked Sausage available.

Anthura wins Horticulture Entrepreneur Prize 2019

January 11, 2019 Royal FloraHolland

Anthura, member of Royal FloraHolland, is the overall winner of the 33rd edition of the prize. The plant breeding and propagation business will be an ambassador for the horticulture sector for a year.