Petite Mustard, a triple-cream brie with bold, nutty aromatic characteristics of black and brown mustard seeds, is the hottest new addition to Marin French Cheese’s Petite Collection, rounding out the range of 4-ounce wheels to a total of eight varieties. …
Few things are better than cheese, but KRAFT continues to raise the bar. KRAFT believes consumers deserve cheese as it should be, and that’s why KRAFT Natural Cheese is now made with milk from cows raised without the artificial growth hormone rbST – and it’s as delicious as ever. …
In December, the NYA board of directors voted to dissolve and transition its assets over to IDFA, including the Live and Active Cultures (LAC) Seal Program. This move aligned with IDFA’s recent change to a more streamlined and efficient governance structure. On Jan. 1, IDFA introduced a new Executive Council and created five Industry Segment Boards, including one dedicated to yogurt and cultured products. …
Applications are being accepted for college scholarships that are awarded by America’s dairy farmers and importers through the National Dairy Promotion and Research Board (NDB). …
As of the beginning of January 2019, the Austrian Koenig Group will continue the business of the bakery machine manufacturer Fortuna. The company, headquartered in Bad Staffelstein in Upper Franconia, filed for bankruptcy in October 2018. …
© Copyright 2021 | Phoenix Media Network | All Rights Reserved | Terms of Service | Privacy Policy
