D’Artagnan Plans Nationwide Expansion

January 29, 2019 D’Artagnan

D’Artagnan, the leading purveyor of gourmet meat, poultry and game, is primed for expansion with the announcement of a new financial relationship with Chase. D’Artagnan specializes in farm to table meats and serving high end restaurants and consumers across the country.

Denver Pork Purveyor Tender Belly Fattens Up With Equity Financing

In May, the company received a “significant investment” from San Francisco-based private-equity firm Encore Consumer Capital, and it’s since expanded its staff and brought on consultants to help develop the “New Tender Belly.”

Long Idle Iowa Tyson Plant Reopening Under New Owners

January 29, 2019 Associated Press

The company plans to process beef, chicken, pork and lamb slaughtered elsewhere and package it for retail.

New Study Identifies Consumer Preferences in Floral Design

January 29, 2019 American Floral Endowment

In a new study currently being conducted jointly by the American Floral Endowment (AFE) and the Produce Marketing Association (PMA), funded through the Floral Marketing Research Fund (FMRF), researchers will determine which of these attributes are truly important to consumers and drive their purchase behavior.

Top 10 Ways To Leverage Your Certification in 2019

January 29, 2019 American Grown Flowers

Certified American Grown is only as successful as the farms that are engaged, leveraging and promoting their affiliation with the campaign.