Veal Can Be The Green Meat To Eat

As the calendar rolls over into 2018, Chef Colin Kelly is buying what a growing number of Maine farmers are selling: the notion that veal can be raised humanely and sustainably. In fact, veal proponents argue that if you regularly enjoy drinking milk and eating value-added dairy products – cheese, yogurt, ice cream – the green thing to do is also to consume a critical byproduct of the dairy industry: bull calves born to dairy cows.

Is 'Natural' Beef Label Misleading?

New research shows consumers not only misinterpret the label, they’re willing to pay significantly more for “natural” steak when they’re unfamiliar with the U.S. Department of Agriculture (USDA) definition. A petition to the USDA claims that natural labeling misleads consumers.

Hempler Foods Group Recalls Pepperoni Products

January 5, 2018 USDA FSIS

Hempler Foods Group, LLC, a Ferndale, Wash. establishment, is recalling approximately 4,068 pounds of pepperoni sticks products that may be contaminated with extraneous material, specifically metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.

Rose Society Of South Australia's Rose Of The Month: 'Dame Elisabeth Murdoch'

‘Dame Elisabeth Murdoch’ is a Hybrid Tea bred by W. Kordes & Sons in Germany in 1999 and introduced into the USA in 2008 as ‘Speelwark’ which is its registered name. This rose was introduced into Australia by Treloar Roses in 2001 and named to honour Dame Elisabeth Murdoch (1909-2012), who became a much loved public figure who died aged 103. In particular, she was widely respected for her philanthropy and charity work, including support of music. Known for her love of roses, she was one of the very early members of the Heritage Rose movement in Australia.

Westerlay Orchids Donates $11k To FOOD Share For Fire Evacuees

January 5, 2018 Westerlay Orchids

Westerlay Orchids orchestrated a last-minute fundraiser to help the FOOD Share, Ventura County’s Food Bank, which has been instrumental in feeding tens of thousands of people displaced by the Thomas Fire. All of the proceeds from retail orchid sales at the Carpinteria nursery from Dec. 21 to 23 went to the food bank. The $11,000 boost to FOOD Share will help it continue its critical operations when demand for food assistance has spiked in the aftermath of California’s largest-ever recorded wildfire.