Month: September 2018

Morsum, the food service and restaurant data technology company that built and administers the industry’s only end-to-end, data-integrated Food Operating System (fOS™), welcomes Bob Pascalto the team as Executive Vice President of Sales and Marketing. …

Accent Food Services has announced Dawn Piscitelli as it's Chief Commercial Officer. In this role, Dawn will lead strategy for the customer & consumer experience, and will drive value proposition and leadership for more than 35 of Accent's sales associates and leaders. Dawn will report directly to Josh Rosenberg, President & CEO. …

Five months after launching a pilot program with the iconic White Castle fast food chain, Impossible Foods is taking its meatless burger substitute to every one of the company’s restaurants. …

US Foods Holding Corp. has announced the winners of its 2018 Supplier of the Year Awards, the company’s annual vendor recognition program. Four companies were selected by US Foods out of more than 3,000 of its vendor partners to receive top honors during the company’s Fall Food Lovers Forum in Chicago. The winners were chosen based on their consistent, best-in-class service and shared commitment with US Foods to helping independent restaurateurs “Make It.” …

Legacy Foodservice Alliance has announced that industry veteran Callie Redford has joined the company as Vice President of Member Development. Callie will be charged with helping grow the Legacy Distributor Member Network, and will report directly to Legacy Executive Vice President, Deb Winter. “We’re thrilled to have such a highly experienced executive join the Team,” said Winter. “Callie has spent her entire career in the Group business, has a strong grasp of the Distributor/Supplier dynamic, and knows how to create win/win/win situations for all.” …