Month: September 2018

We are developing a plant-based yogurt to extend our dairy brand. How do we position our products so the plant-based yogurt is viewed as neither a lesser option for non-dairy eaters who have no alternative, nor as superior to dairy? …

Dairy farmers called on the Canadian government to ensure that any final NAFTA deal does not negatively impact the sector and Canadian consumers. Gathered in Ottawa today, dairy producers from communities across Canada stated that the dairy sector has already paid the price in several recent trade deals with Europe and the Transpacific countries, resulting in the equivalent of 250 million dollars annually in lost milk production to dairy farmers from other countries. …

Borden, a heritage American brand and leading U.S. dairy processer and distributor, teamed up with the Food Bank of Central & Eastern North Carolina and World Central Kitchen to distribute 45,000 individual servings of whole, 2 percent and chocolate milk to those affected by Hurricane Florence. The milk was processed and packaged in Borden’s London, Ky. plant last Friday as a special order for hurricane relief. In order to ensure maximum freshness, Borden transported and stored the milk on one of its state-of-the-art refrigerated trucks. …