Month: September 2018

Furthering Beyond Meat’s commitment to the environment, the plant-based protein pioneer today released a Life Cycle Analysis (LCA) detailing the environmental impact of The Beyond Burger vs. a traditional beef burger. The newly released report coincides with the brand being named by the United Nations as a 2018 Champion of the Earth. This award is the UN’s highest and most prestigious environmental honor, and it recognizes Beyond Meat for its trailblazing global sustainability efforts. …

In an effort to help drive innovation efforts for customers in the Bakery, Sweet & Savory, and Meat & Poultry segments, Corbion recently appointed three strategic innovation directors to its leadership staff. …

In keeping with its commitment to bring innovative solutions to their customers, Corrigan Corporation of America has announced the launch of a stainless steel, whisper-quiet humidification system for service case displays. This patent pending technology is the first of its kind seen in the industry and is manufactured in the USA. The humidity system is ideal for meat, seafood, deli, cheese and specialty cases such as mushrooms, floral and prepared foods. …