Grimmway Farms Awards 55 Scholarships To Graduating High School Seniors

June 11, 2018 Grimmway Farms

Grimmway Farms is proud to announce the award of 55 college scholarships to recent high school graduates as part of its annual Rod and Bob Grimm Memorial Scholarship Program. The program is a company-wide initiative designed to reward superior academic performance and all applicants must have a parent or guardian employed by Grimmway Farms.

FDA Investigating Multistate Outbreak Of Salmonella Adelaide Infections Linked To Pre-Cut Melons

June 11, 2018 FDA

The U.S. Food and Drug Administration, along with the Centers for Disease Control and Prevention (CDC) and state and local partners, are investigating a multistate outbreak of Salmonella Adelaide illnesses that may be linked to cut melons.

Eosta Wins International Sustainability Prize With Natural Branding

June 11, 2018 Eosta en Nature & More

Last week Eosta landed a Sustainable Food Award for its ‘Natural Branding’ scheme, ahead of competition from Switzerland and the UK. Eosta has been applying Natural Branding laser marking on organic produce since 2016, in order to battle against environmental polluting plastic. So far Eosta has already saved 6.3 million plastic packaging units. Major retailers in Sweden, Germany and the Netherlands have embraced the technique and continue to do so.

Beautiful Weather Punctuates Eastern Produce Council Golf Outing

June 11, 2018 Eastern Produce Council

On Saturday, June 2nd, the Eastern Produce Council hosted 126 golfers at the 43rd Annual Sal Zacchia, Phil LaRocca and Pete Piastra Memorial Golf Outing at Royce Brook Golf Club in Hillsborough, NJ.

How Aquaculture Is Feeding A Growing World: Saving Seafood Takes A Closer Look

June 8, 2018 Saving Seafood

Global poverty and malnutrition are falling worldwide, and the availability of affordable, healthy protein is a key reason why. Aquaculture, as one of the world’s fastest growing sources of food production, has been an essential part of this development.