International Raw Milk Cheese Appreciation Day Returns In 2018

April 13, 2018 Oldways

From New York to New Zealand, retailers, restaurants, producers, and consumers will celebrate International Raw Milk Cheese Appreciation Day on April 21, 2018.

Investors Banked On Skyr Being A Big Cheese In US Market, Too

“One thing I can say about Skyr that’s so special is that this really isn’t actually innovation. It’s tradition. It’s been around for thousands of years. It’s something of a national treasure in Iceland. We’re here to share tradition, not create something new. It’s almost like bringing brie to the United States when all you could eat otherwise is cheddar.”

Debunking Common Dairy Myths With Dairy MAX

April 13, 2018 Dairy MAX

Everyone knows that dairy foods help build strong bones and teeth– but did you know that having enough milk, yogurt and cheese can be good for your heart, blood pressure, and even reduce the risk of type 2 diabetes? Recently, Dr. Travis Stork teamed with Dr. Lana Frantzen of Dairy MAX and YourUpdateTV from a dairy farm in Clovis, New Mexico to discuss the health benefits of dairy and the best ways to incorporate it into a healthy diet.

Canadian Warning Labels On Dairy Could Cause $800M Drop In Milk Product Sales

April 13, 2018 Kat Smith, LiveKindly

A new set of proposed healthy-eating guidelines that may impact sales of milk and cheese in Canada has the nation’s dairy farmers concerned.

Puratos Selected As Winner For 2018 ASB Innovation Award For Satin Silver Clean(Er) Label Layer Cake Mix

April 13, 2018 Puratos

Some retailers have taken the initiative to eliminate bleached flour & emulsifiers from their acceptable ingredients lists. Knowing that bleached flour has been banned in Europe & China, Puratos anticipates US legislation will soon follow & is ready to offer products as such.