US Seafood Import Monitoring Program To Include Shrimp And Abalone By December 31

April 26, 2018 NOAA Fisheries

By December 31, 2018, it will be mandatory for foreign shrimp products to be accompanied by harvest and landing data for shrimp and abalone imports entering the U.S.

Fisheries & Oceans Canada Not Adequately Managing Salmon Farming Risk: Environment Commissioner

he federal government needs to address the conflict of interest within the department responsible for both protecting wild salmon and promoting the salmon farming industry, a B.C. First Nations councillor said following the release of an independent report that criticized Fisheries and Oceans Canada.

Cooke Aquaculture Launching New “Green” Technology In Atlantic Canada

April 26, 2018 Cooke Aquaculture

Blacks Harbour-based Cooke Aquaculture has added a new vessel to its fleet that will use warm-water baths to address sea lice. It’s the first time that this Norwegian technology is being used in Atlantic Canada to combat sea lice. The adoption of Thermolicer™ technology is part of the company’s continued investment in innovative, chemical-free sea lice management tools.

AMSA 71st RMC Marinated Products: A Look At The Other Processed Meat Speakers Announced

he American Meat Science Association (AMSA) is pleased to announce, Dale Hunt, Dr. Jasdeep Saini, and Dr. Ann Brackenridge will be the featured speakers at the AMSA 71st Reciprocal Meat Conference (RMC) Symposium titled “Marinated Products: A Look at the Other Processed Meat,” on Tuesday, June 26 in Kansas City, MO sponsored by Iowa State University.

CFIA: K&K Foodliner Brand Pork Products Recalled Due To E. Coli O157:H7

K&K Foodliner is recalling certain pork products from the marketplace due to possible E. coliO157:H7 contamination. Consumers should not consume and food service establishments, such as restaurants, should not sell or use the recalled products described.