Asians Help To Fill Sales Gap As Europe Eats Less Maine Lobster
Two-thirds of the live lobster sold overseas by the U.S. last year ended up on plates in Asia, up 36 percent from the year before. …
Month: February 2018
Maxwell Chase To Introduce First-Of-Its-Kind Packaging Solution For Extending Seafood Shelf Life
Maxwell Chase – a CSP Technologies, Inc. company that specializes in extending freshness and enhancing food safety with its unique packaging solutions for the food industry – will debut the SEAWELL™ Seafood System, a first-of-its-kind active packaging solution that significantly extends the shelf life of seafood, at Seafood Expo North America in Boston, March 11-13. Maxwell Chase will be located at Booth #1487. …
Cooke Aquaculture Pacific Urges Lawmakers To Consider Jobs, Science-Based Policy, Fair & Equitable Treatment
Cooke Aquaculture Pacific today made what may be its final public pitch to lawmakers before they vote to approve a ban on the state’s existing salmon farming industry, urging a Senate committee to consider instead the impact on rural jobs supported by the industry and to make public policy based on sound science. …
Oklahoma Beef Council Hears About Increased Checkoff Fees And Improved Marketing Efforts
Oklahoma Beef Council members were told Thursday the organization collected a significant amount of checkoff fees during the final quarter of 2017. …
Julie Maschhoff To Lead Panel Of Judges At SOBEWFF Swine, Wine & Spirits Event
Julie Maschhoff, co-owner of The Maschhoffs LLC and one of the nation's largest and most successful pork producers, will lead the judging panel at this week's Swine, Wine & Spirits event as part of the South Beach Wine and Food Festival (SOBEWFF®) in Miami. The Maschhoff family is the fourth largest pork producer in the United States, marketing 5 million pigs each year. …
