The Case For Eating Cheese Is Stronger Than Ever

January 5, 2017 Mandy Oaklander, TIME

The last thing cheese-lovers need is a health expert to justify their obsession. In their eyes, a stiff, smelly block of fromage needs no defense. Yet for the waistline conscious, more cajoling may be needed to convince them they can be eating cheese for good health.

Freshness, Convenience, Health Driving Shopper Demand In Deli

Consumers’ demand in the deli continue to revolve around freshness, convenience, and health, positioning the department into a true destination as stores reinvent physical space, reinvigorate fresh-prepared items, and reinforce culinary inspiration with quality staff.

Minister MacAulay Announces Appointment To The Canadian Dairy Commission

Agriculture Minister Lawrence MacAulay announced today the appointment of Ms. Jennifer Hayes as Commissioner of the Canadian Dairy Commission (CDC). The appointment is for a three-year term effective January 3, 2017.

Arizona Dairy Pricing Stays Lower Than Other Markets

January 5, 2017 Heather van Blokland, WJZZ

Milk prices are expected to rise in 2017, helping farmers recover some costs from low 2016 prices. But that may not happen for Arizona’s farmers.

Nomination Period Now Open For The 6th Annual US Dairy Sustainability Awards

The Innovation Center for U.S. Dairy®, established under the leadership of dairy farmers, is accepting nominations for the sixth annual U.S. Dairy Sustainability Awards honoring exceptional dairy farms, businesses and partnerships for their socially responsible, economically viable and environmentally sound practices.