Affinage In The Mountain – Start-Up Of Gourmino Caves In Reichenbach
On June 1, 2017 the 4 military galleries in Reichenbach, Switzerland, were converted into cheese caves for Gourmino’s Affinage and Selection operations. The location is situated in the Bernese Oberland, at the foot of the imposing mountain massif Blüemlisalp. The climate in the heart of the mountain is perfect for cheese ripening. With this new endeavour, Gourmino increases its expertise in the field and provides its competences in selection and affinage also to others. …