In America’s Dairyland — where legislators have proclaimed milk, not beer, the official state beverage — it’s only right that the officially anointed pastry, the kringle, contains plenty of butter. …
Ginnybakes, maker of cookies, bars, crumbles and baking mixes that were organic, gluten-free and kosher, has closed and is liquidating its assets, court records show. …
Grocery shopping is no longer a just a traditional food — It is about the entire experience – which includes convenience/location, produce selection, prices, store layout and more. The shifting of shopping becoming a destination experience is one of hundreds of findings in What’s in Store 2018, the latest edition of the annual trends publication from the International DairyDeli Bakery Association™ (IDDBA), and What’s in Store Online, a collection of over 150 downloadable graphs and tables, as well as links to white papers and trends articles. …
The U.S. Department of Agriculture (USDA) today provided local food service professionals the flexibility they need to serve wholesome, nutritious, and tasty meals in schools across the nation. The new School Meal Flexibility Rule, published today, makes targeted changes to standards for meals provided under USDA’s National School Lunch and School Breakfast Programs, and asks customers to share their thoughts on those changes with the Department. …
The construction of an $8 million expansion has begun at the Olymel agrifood processing plant in St-Jean-sur-Richelieu. This significant investment funds the construction of new facilities and the acquisition of new equipment for chicken boning and cooking, a new activity that will be added to the facility’s existing production operations. This addition will create 40 new jobs. …
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