It is time to start pre-booking your holiday greens orders. Sun Valley has a full greens department and can take care of your needs, no matter how large or small. Overall, the market is getting more competitive as there is more demand for greens than ever, and yet there are less cutters and less access to public and private land than in previous years. …
The Association of Specialty Cut Flower Growers, Inc. presents a meeting designed specifically for commercial cut flower growers well established in their careers: those considering expansion or retirement, farm transition, and long-term planning. …
A division of Saval Foods Corp. is building a 19,000-square-foot warehouse in Lansdowne to open a deli meats, custom-cut steak and pre-cooked entree operation. …
Kontos Foods, which celebrates its 30th anniversary this month, set plans for continued expansion of production and staff in Paterson, N.J. In addition to hiring more full-time employees, the manufacturer and distributor of traditional artisan breads plans to expand its facility and add new machinery. The upgrades are projected to be complete by the end of 2020. …
Arethusa Farm has been honored by Yankee Magazine in the fifth annual Yankee Editors’ Choice Food Awardsfor its savory cheese “Europa.” …
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