The Washington State Department of Agriculture (WSDA) is advising consumers not to drink Pride & Joy Dairy organic retail raw milk because it may be contaminated with salmonella, an organism that can cause serious illness. …
In the year that Mixin' It Up Gluten Free Bakery has been open, owner Jessi Brinkman estimates they've sold up to 700 cupcakes a week, or roughly 36,400 snack-sized sweets. …
A team of university and industry scientists set out to create a soft durum wheat whose kernels could be easily milled into a fine flour, rather than a coarse semolina. The flour would be suitable not only for pasta and spaghetti but also for pizza crust, bread, and other baked goods. …
Parker Products, a leading provider of inclusions and other specialty ingredients for the baking, dairy, beverage, confectionery, RTE and snack, and foodservice industries, is entering into a partnership with The Riverside Company. Riverside, a global private equity firm, will acquire Parker this month. …
The Food Marketing Institute (FMI) Foundation is awarding the Food Allergy Research and Resource Program (FARRP) at the University of Nebraska – Lincoln’s Food Science and Technology Department a $20,000 grant to identify root-cause labeling errors and to recommend best-practice procedures for manufacturers, suppliers and retailers in order to reduce undeclared allergen recalls. …
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