First For US Catfish: Southfresh Feed Mill Lands BAP Certification

Congratulations to SouthFresh Aquaculture of Alabama, the first feed mill in the U.S. Southeast and second in the country to attain Best Aquaculture Practices (BAP) certification.

A Big Harvest + A Buck A Pound: Bristol Bay 2017 Will Be One For The Books

July 21, 2017 Dave Bendinger, KDLG

Mother Nature sent way more sockeye back to Bristol Bay than was expected, and many fishermen recorded their top seasons ever. As other fisheries fall short, the market is eager for all the fish the Bay can provide, so the fleet goes home with a better price, too. The ex-vessel value may be the highest since early 90s.

US Says No Timeline To Restore Brazil Beef Imports

Brazil needs to make progress on inspections before any timeline can be set to end a U.S. ban on imports of fresh Brazilian beef, the U.S. agriculture secretary said on Monday.

Mexican Beef Has 'Sizzling' Exports To The US

What do an American steakhouse and a Mexican taquería have in common? It’s all about the meat. Mexico is one of the main markets for American beef, while the U.S. is the main buyer of Mexican steaks. And during the first half of the year, Mexican beef exports are at a record high.

CAB Premiums Grow, Motivate Higher Quality Beef Production

USDA data for the first half of 2017 puts the average Certified Angus Beef ® (CAB®) brand grid premium at $4.73/cwt., on track to exceed $50 million for the year. CAB acceptance rates of nearly 30%, compared to typical historic rates of 17% to 18% may drive perceptions that market premiums have dried up. Numbers show that’s not the case.