Chisesi Brothers, Tony Chachere's Partner To Debut First Cajun Ham, Roast Beef

June 1, 2017 Biz New Orleans

Chisesi Brothers, in partnership with Tony Chachere’s®, is giving their customers two new bold flavors to choose from with the debut of their Chisesi’s Cajun Ham and Cajun Roast Beef, seasoned with Tony Chachere’s© Original Creole Seasoning.

The Wholly Guacamole Brand Introduces First-Ever Guacamole Lounge

June 1, 2017 WHOLLY GUACAMOLE

The makers of the WHOLLY GUACAMOLE® brand today announced the nation's first-ever guacamole-themed lounge, officially known as The Guac Stop. With 79 percent of U.S. households purchasing guacamole according to MegaMex Internal Research, The Guac Stop will make avo-loving dreams come true, spreading guacamole love and the brand's Live Wholly mentality in key cities in the U.S. from June through August.

Point Reyes Farmstead Cheese Company Expanding To Petaluma

Point Reyes Farmstead Cheese Company is growing! The family-owned, artisan cheese producer began construction today on a production and distribution facility at 454 Payran Street in Petaluma. This new location in Sonoma County is 22 miles east of the company’s headquarters in Point Reyes and will house a second creamery and aging warehouse as well as the company’s distribution center. This is Point Reyes Farmstead’s first expansion away from the Marin County dairy farm the family has owned since 1959.

Dairy Farmers Open Their Barn Doors To Celebrate 80 Years Of National Dairy Month

To spotlight the role dairy plays in peoples’ everyday lives and to bring consumers closer to where dairy comes from, the farmer-founded Innovation Center for U.S. Dairy, in partnership with nearly 42,000 family farms, processors and dairy brands, is kicking off a month-long celebration of National Dairy Month. The events are part of the dairy community’s unprecedented campaign, “Undeniably DairyTM” – a multiyear effort to showcase all that is good about dairy, from the farm to the foods we love.

Wisconsin Cheese Named Official State Dairy Product

Wisconsin has long been synonymous with cheese, but the state legislature has made it official – Wisconsin cheese is now the state dairy product. Wisconsin cheese joins a list of prominent state symbols including the dairy cow, designated the state’s domestic animal in 1971, and milk, Wisconsin’s official state beverage since 1987.