USDA Offers Training Webinar For Organic Handlers, June 14

June 2, 2017 USDA AMS

On June 14, the Agricultural Marketing Service (AMS) National Organic Program (NOP) is holding a one-hour training webinar for organic handlers. The topic is Organic Integrity in the Supply Chain.

Village Farms Celebrates Local During BC Greenhouse Veggie Days

June 2, 2017 Village Farms

Village Farms is celebrating local this week by participating in BC Greenhouse Veggie Days as a member of the BC Greenhouse Growers’ Association. BC Greenhouse Veggie Days was created to promote buying local, fresh, nutritious veggies provided by the greenhouse sector.

Ready Pac Foods Releases Limited Edition Roasted Corn & Pulled Pork Bistro Bowl 

June 2, 2017 Ready Pac Foods

Just in time for summer, Ready Pac Foods is turning up the heat with the launch of its Limited Edition Roasted Corn and Pulled Pork Bistro Bowl® . This craveable new salad, with right-off-the-grill flavors, gives consumers the taste of summer they want in a convenient and healthy way.

Market Fresh Welcomes Ray Rollison To Market Fresh Team

June 2, 2017 Market Fresh Produce

Market Fresh Produce would like to announce the addition of Ray Rollison to the Nixa, MO campus. Rollison will be working as the Director of Procurement, where he will report directly to Senior Director of Supply Chain, RJ Knese.

True Fruit Packs On The Pressure

June 2, 2017 true™ fruit®

The clean eating and clean label trend has changed the landscape of the grocery store, but some prominent items in the produce aisle have been previously overlooked. For the makers of true™ fruit® this was unacceptable. "We are very excited that true™ fruit® has pioneered innovation to create the first preservative free/non-pasteurized grapefruit fruit cup of its kind."