Why Canada's Seafood Market Is So Bad, And Costs So Much

April 11, 2017 Jacob Richler, Macleans

Canada produces some of the most sought-after seafood in the world, but much of it gets exported, leaving Canadian shoppers paying more for less.

Report Shows Illinois Pork Numbers Up; Producers Look To Exports To Pick Up Supply

Illinois pork farmers are reporting a 2 percent increase in the number of hogs and pigs on farms in the first quarter of 2017, according to a U.S. Department of Agriculture report.

Spicer Calls Expanded US Beef Sales To China A 'Big Prize'

President Donald Trump achieved a “big prize” during his meeting last week with Chinese President Xi Jinping by expanding U.S. beef exports to China, White House spokesman Sean Spicer said, without offering details on any tangible steps taken toward ensuring greater access.

Just Bare Chicken Partners With Minnesota & Missouri Running Events

April 11, 2017 Pilgrim’s Pride

Pilgrim’s is announcing that Just BARE® chicken—a brand known for raising goodness through its mission of good food for more people—has renewed its commitment to healthy lifestyles. In 2017, the nationally distributed brand of natural/no antibiotics-ever and organic chicken is partnering with Life Time®—The Healthy Way of Life Company and MSE Racing.

Rose Society Of South Australia's Rose Of The Month 'Pope John Paul II'

Once in a while an exceptional rose comes along that grabs the attention of the rose world. Bred by Dr. Keith Zary in the USA, this rose was introduced in 2006 and named to honour the late ‘Pope John Paul II’.