An Inside Look At Japanese Flowers

April 14, 2017 DVFlora

Recently, our Japanese Product Manager (Tony Solina) visited several regions of Japan and met with multiple flower growers and auctions. In this video, Tony discusses the incredible quality of the Japanese product he purchases on a daily basis, and points out some amazing pieces in the featured arrangement created solely from Japanese products. 

FNGLA Announces Industry Award Winners

FNGLA has many valuable resources, the most significant of which is its talented members who generously give their expertise, time and passion for the industry. With many deserving members nominated for consideration, the Industry Awards Selection Committee has the challenge and the honor to select the best of the best for FNGLA’s top six industry awards. The winners for 2017 are as follows:

2017 Altman Family Scholarship Recipients Announced

The American Floral Endowment (AFE) has named three students as recipients of the 2017 Altman Family Scholarship. Each student will receive $5,000 in funding from this scholarship.Matthew "Travis" Higginbotham, Virginia Tech

Crave Brothers Cheese Nominated For Business Award

April 14, 2017 Diane Graff, The Courier

Crave Brothers Farm and Farmstead Cheese of Waterloo is among the 31 companies from around the state competing for the Fourteenth Annual Wisconsin Family Business of the Year Award.

Montchevre Expands NSF Certification To 8 Oz. Fresh Goat Cheese Logs

April 14, 2017 Montchevre

Montchevre, the leading goat cheese manufacturer in the United States, announces its 8 oz. Fresh Goat Cheese Logs are now NSF Non-GMO True North Certified. The producer of the first non-GMO goat cheese, Montchevre began exploring converting to non-GMO in 2013 and in July 2016, launched its NSF Non-GMO True North Certified 4 oz. Fresh Goat Cheese Logs.