Snack Factory® Pretzel Crisps®, the world’s first – and the original – flat-baked pretzel cracker, today announces the launch of its newest variety, Organic Original Pretzel Crisps. As the latest better-for-you snack offering within the Snack Factory portfolio, Organic Original Pretzel Crisps are also Non-GMO Project verified and will be available for a limited time nationwide. …
"We are piloting a change in a few dozen delis in Central and southwest Florida to create a more natural exchange between our deli clerks and our customers," says Brian West, media relations manager at Publix, which has more than 1,000 stores in the Southeast. …
Dairy and milk processing have long been an integral part of the PROCESS EXPO trade show event and the 2017 event, taking place September 19-22 at the McCormick Place Convention Center in Chicago, will once again be the equipment focused trade show in the fall for dairy processors. The dairy industry's support of this event helps to deliver thousands of dairy industry professionals in search of new technology that they can fit into their operations for the following year. …
Competition is fierce among companies to find an economical way to use acid whey from yogurt. Patent applications and company statements provide details about efforts to handle acid whey. Work is also underway to turn yogurt acid whey into animal feed and industrial-grade ethanol. At least one company has also developed a process in which proteins derived from milk are added to acid whey to produce a variety of dairy products. …
The happy egg co. announces the transition of its executive management team. The new team was recruited specifically to take the company to its next phase of U.S. market expansion and industry growth. …
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