Shrimp Bill Would Offer Economic Boon For Texas

February 8, 2017 Mary Meaux, Port Arthur News

Shrimp boats trawling the Texas coast and federal waters will soon be a familiar site with the opening of the Gulf Shrimp Season in mid-July.

Maine Scallop Fishing Areas Closed To Prevent Over-Exploitation

February 8, 2017 Associated Press

Maine fishing regulators are implementing targeted closures in several scallop fishing areas to try to protect the valuable shellfish from over-harvest.

Outbreak Of Gastrointestinal Illnesses Linked To Raw & Undercooked Oysters

The Public Health Agency of Canada is collaborating with federal and provincial public health partners to investigate gastrointestinal illnesses in British Columbia, Alberta and Ontario linked to raw/undercooked oysters. While the national investigation is ongoing, public health partners in these provinces have linked cases to the consumption of oysters from British Columbia.

Kansas Entrepreneur's Meat Producers Focus On The Quality Of Produce

February 8, 2017 Ron Wilson, The Mercury

One Kansas entrepreneur set out to achieve and share high quality with meat, and that has led to a unique retail store for Kansas products.

Global Processed Meat Market To Reach $1,567B By 2022

February 8, 2017 Zion Market Research

Zion Market Research has published a new report titled “Processed Meat Market (Cured Processed, Uncured Processed and Others) by Meat Type (Poultry, Pork, Mutton, Beef and Other); by Types (Chilled Processed Meat, Frozen Processed Meat, Canned/Preserved Meat and Meat Products and Frozen Processed Red Meat): Global Industry Perspective, Comprehensive Analysis and Forecast, 2016 – 2022”.