D’Arrigo Brothers of New York provided funding for the training of three service dogs, which Long Island based Paws of War presented to three U.S. combat military veterans who served on the frontlines and now suffer from Post-Traumatic Stress Disorder (PTSD). …
North Shore Vice President, Suzette Overgaag, announced today that Greg Mooney has joined the southern California based grower as Director of Sales. Mooney comes to North Shore with nearly 30 years of industry experience. His past roles spanned sales, analytics and produce category management; including key positions with Kroger, Fresh Express/Chiquita and Dole. …
Food trendsetters and health experts continue to sing the praises of fermented foods, so it’s time for produce departments to capitalize on the rising demand by stocking the refrigerated section with kimchi—Korean pickled vegetables …
NaturalShrimp Incorporated, a global eco-friendly producer of shrimp grown in technologically unique indoor saltwater facilities, has retired approximately $2,500,000 of existing notes payable, plus accrued interest, originally issued to fund the Company's 35,000 square foot facility in La Coste, Texas. …
Newly released FDA/EPA advice to women on eating seafood runs the risk of confusing moms and nutrition professionals alike. With lists, categories and an unclear message that includes suggestions on how often to eat Buffalofish, Weakfish and Sheepshead, the advice has nutrition professionals scratching their heads. …
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