New Gluten Free Foods Powered By Clean Labels, Plant Protein & Ancient Grains
It's almost impossible to hear news related to gluten-free foods without also hearing about how most Americans don't have celiac disease or even a gluten sensitivity and are essentially wasting money on an unnecessary fad. What's sometimes missed is that a number of Americans simply want to go gluten-free because the effort contributes to their sense of mental and physical wellness, according to market research firm Packaged Facts in the brand new report Gluten-Free Foods in the U.S. 6th Edition. …