America’s oldest flour company is bringing its New England baking expertise to Northwest Washington. King Arthur Flour will offer baking classes at the WSU Research and Extension Center’s Bread Lab in Mount Vernon. …
As announced in June 2015, Barry Callebaut entered into a long-term outsourcing agreement with GarudaFood Group, one of the largest food and beverage companies in Indonesia, which involves the supply of at least 10,000 tonnes of compound chocolate per year to GarudaFood as well as the set-up of Barry Callebaut’s own operations. …
Cargill is introducing its Regal™ line of bakery shortenings during the International Bakery Innovation Expo (IBIE) Oct. 8-11 in Las Vegas. The Regal portfolio includes new high-performing shortenings as well as optimized performance in its non-palm shortenings. …
Today, the National Grocers Association (NGA) announced that the 2019 NGA Show will be held in San Diego, California on February 24 – 27, 2019 and February 23 – 26, 2020. This move in location is directly in response to the need for a larger convention space to meet the growth in exhibitor and participant attendance and reflects the continued growth of NGA, which has doubled its membership in the past five yea …
Today Ahold Delhaize announced that James McCann, member of the Management Board of Ahold Delhaize, has resigned in order to move out of full-time executive work and into a portfolio of non-executive and advisory roles. He will remain available to provide an appropriate hand over and transition through April 30, 2017. …
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