Louisiana Lt. Gov. Billy Nungesser and the Louisiana Seafood Promotion and Marketing Board will welcome chefs from across the country to the nation’s ultimate seafood cooking competition at the 2016 Great American Seafood Cook-Off, to be held at the Ernest Morial Convention Center on Aug. 6, 2016, at 11:30 a.m., in front of a live audience. …
As residents throughout the province celebrate the B.C. Day long weekend, a homegrown industry is boosting B.C.’s exports by putting fish on dinner plates at a record-setting pace. …
The National Fisheries Institute’s Crab Council has hired Abdul Ghofar, Ph.D. as its Crab Sustainability Envoy. Working in Indonesian fisheries for over thirty years, Dr. Ghofar has advised, taught and published on all aspects of the blue swimming crab supply chain and stands well-positioned to coordinate the Crab Council’s projects in Southeast Asia. …
Klement Sausage Co. Inc. is adding up to 50 new full-time jobs at its production facility at 2650 S. Chase Ave. in the Bay View neighborhood. …
In a new ad campaign recently released by Sanderson Farms, Inc., the company seeks to educate the public on common misconceptions surrounding the use of antibiotics in poultry production, while exposing marketing gimmicks designed to mislead consumers and sell products at a higher price. …
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